
Another tour date has been canceled by Willie Nelson, and there is no planned return date.
Hours before Nelson was set to take the stage in Virginia Beach on Wednesday, a message was posted on his social media accounts alerting followers that the 91-year-old singer would not be making the trip as planned.
Only a few days had passed since Nelson postponed his tour’s Georgia opener due to “not feeling well.”
The first piece of bad news arrived on June 21, when Nelson had to postpone his Outlaw Music Festival Tour’s first show.
A social media message read, “We regret to inform you that Willie Nelson is not feeling well and has been advised to rest for the next four days per doctor’s orders.” “Next week, he is anticipated to resume his Outlaw Music Festival tour following a speedy recovery.”
Nelson did, however, announce yet another cancellation less than a week later.
“There will be no Willie Nelson performance at the Virginia Beach event tonight. We anticipate Willie joining the tour again soon.

Bob Dylan, Robert Plant, Alison Krauss, and Celisse were all planned to perform, despite Nelson’s inability to do so. In addition to playing some of Nelson’s greatest hits, Lukas Nelson, the son of the late great, was scheduled to perform a solo set.

Nelson’s website still lists his next tour date as June 28 in Syracuse, New York as of June 27, but it’s unknown if Nelson will be able to make it due to an undetermined return date.
We hope Willie Nelson gets well quickly, whatever it is that is preventing him from performing.
If you’re a fan of Willie, please share!
5 Ways to Tell if an Egg is Fresh or Rotten

Uncertain about egg freshness when cooking? Here are some simple tips to assess freshness and cut down on egg-related food waste. Supermarket eggs are labeled with a use-by date, and in France, eggs can’t be sold seven days before this date. Eggs from a henhouse stay fresh for up to 28 days after being laid.
Refrigerated eggs, even with intact shells, are safe for consumption for up to one month past the use-by date, equating to 58 days post-laying. Proper storage practices help maintain freshness and minimize waste. Expired eggs may emit an off-putting odor. A bad smell indicates loss of vitamins and an altered taste. If it smells normal, consider using it quickly, such as in an omelet.
Inspecting the shell and egg color is essential for detecting spoilage. Powdery or cracked shells may suggest the presence of mold. Unusual colors in the egg white or yolk, like blue or green, are indicators of spoilage. By adopting proper storage techniques and remaining vigilant, you can prevent egg waste while ensuring your meals remain fresh and safe.
Remember, proper storage in the refrigerator is crucial for maintaining egg freshness and reducing health risks. By adhering to these simple guidelines, you can confidently use eggs in your recipes, knowing they are safe and fresh.
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