For centuries, people have claimed to be able to tell what someone’s personality is like, just by looking at a few basic physical features. Some believe that you can determine someone’s personality just by the length of their fingers! Some people find it very accurate and others think it’s a load of crap.
However, regardless of what your opinions may be, there used to be an entire area of science dedicated to things like this. Phrenology was used to analyze a person’s personality based on the measurements of their skull. Listed below are interpretations of what the shape of your nails may reveal about your personality:

1. The vertically long nail.
You’re probably a real romantic. Even-tempered with a strange but wonderful imagination. You can be a perfectionist and easily overwhelmed. You see the little things that few notice. People really love you. You get along with most people.
2. The broad-sided nail.
Unlike #1, you’re more short tempered. You are, however, a sharp, deep thinker. Even though you’re short tempered, people enjoy you for your straightforwardness. You can tell the difference between the truth and lies. That ability allows you to cut through the BS and offer the best advice. You don’t tell people what they want to hear, you tell them what they need to hear.

3 and 4. The “round-egg” nail.
You’re the endlessly happy one. You’re the pacifist. You’re the laid-back one. You enjoy doing things in a very unique way. You rarely go with the what the majority is doing. Even though you’re in touch with your feelings, you don’t often let them get the better of you.
5. The square nail.
You’re the gutsy one. You’re the one born a natural leader. You have a serious attitude that can put people off, but that makes your playful, good-natured moments all the more pleasant and fun for everyone around you.

6 & 7. The Triangular nail.
You’re the smart ones of the bunch. You’re typically innovative and brilliant when others demand perfection out of you. You often bring new ideas faster than most. People you meet are fascinated by you.
8. The almond nail.
You’re honest, friendly, and faithful. You’re polite but firm when it’s needed. People enjoy spending time with you because you find the good in them. You’re good at handling difficult situations.
9. The sword nail.
Last but not least, the sword nail. In your life, you’re often the tip of the sword. You’re ambitious. You work hard. You have your goals and you won’t stop until you meet them. You’re often well rounded and can handle tasks even far outside of your comfort zone. Your ambition is often contagious.
What are your thoughts on this?

МcDonald’s announces biggest change to Big Mac in decades
What’s for dinner? Well, the truth is that nowadays most people eat outside and the fast-food is the first choice when it comes to satisfying our cravings.
Over the years, McDonald’s has established itself as one of the best and most famous chains of fast food restaurants in the entire world, and now, after decades, they announce a change to their popular Big Mac. The rest of what the restaurant offers remains the same, but the change regarding Big Mac is said to have to do with its making and how it cooks the elements within them.
Adjustments include placing onions on top of each patty while they’re grilling away, to add some extra flavor, and altering the sear of the beef patties.
This will apparently result in “the most delicious burgers yet.”

These changes might be slight, but according to the restaurant they will add to the juiciness and the deliciousness of their best-selling product.
The adjustments come as McDonald’s is nearing its 50th anniversary. So far, the changes have been introduced in the USA and Australia. The improved burgers would start being served in the UK from mid-March, so if you are a McDonald’s lover be sure to check them out among the first ones.
Gareth Pearson, Chief Restaurant Officer, McDonald’s UK&I said: “As we celebrate McDonald’s 50th anniversary in the UK, we are excited to introduce our enhanced classic beef burgers.
“We’re constantly innovating and improving our menu and we found that a collection of complementary small improvements to the iconic burgers make a significant difference to the flavour.”

“Another big part of this transition has been around our restaurant teams and how we can support them in delivering the best possible customer experience.
“Not only have we introduced new kitchen technology, but we’ve also retrained all 177,000 crew members on these new procedures to enable them to serve our best burgers yet.”
What are your thoughts on this? Are you eager to try the new and improved Big Mac?
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