The advancement of culinary arts has made a number of incredibly useful kitchen tools and gadgets available to the general public. On the other hand, antique kitchenware has a very endearing and reassuring quality. Some, like the retro meatball maker, may not even be recognizable after undergoing numerous design changes.
Though frequently linked to Italian cooking, it’s thought that Rome is where the first meatballs were created. Long ago, in addition to the more well-known Sweden, there were also versions in ancient China, Turkey, and Persia.
Some had different proportions of meat and rice or meat and lentils, while others had different ingredients. Meatballs can be a meal on their own or added to pasta dishes, soups, salads, and sandwiches.
Meatballs are a very simple and versatile staple dish. As a result, it is easy to understand why they have a prominent place in cuisine around the globe. It is challenging to precisely and consistently size and shape them by hand each time. Therefore, the meatball maker is a handy kitchen appliance that has long been in demand.
First off, a meatball maker is a useful tool for consistency, as was already mentioned. not only guarantees even cooking but also enhances the dish’s overall appearance. Secondly, kids will love using the meatball maker, especially the classic style. Finally, families can be surprisingly adaptable, giving them an additional reason to spend more time together.
Although the meatball maker’s primary function was to shape meatballs, it can also be used to create flawless falafel or hush puppies. In the meantime, the more contemporary designs of today make it possible to do things like make the ideal cake pop or cookie dough scoop.
You can find antique or vintage meatball makers at thrift stores and antique stores. As an alternative, you can find a variety of contemporary meatball makers online or in kitchen supply stores. Certain pieces bear a striking resemblance to those timeless and endearing vintage pieces, even though their shapes and functions differ greatly.
Modern Meatball Maker Designs
The meatball master, for instance, is a meatball shaper that can hold 32 identically sized and perfectly formed meatballs at once. The meatballs can be kept on this plastic tray until you’re ready to cook them. However, as one person astutely pointed out, “the amount of time it takes makes it easier to do by hand,” so their kids use it for play-dough.
This meatball maker is a well-liked kitchen appliance for people who have big families or frequently host guests.Similarly, the ‘Mind Reader Magic Meatball Maker‘ makes 16 perfectly round meatballs and stores them in a plastic container until it’s time to cook the perfect, mouthwatering bite size meatball, cake pop, or dumpling.
Resembling Vintage Designs
The typical “Meat Baller” is another well-liked meatball maker. There are finger slots that have an old-fashioned look or resemble scissors. It is actually comparable to the previous version in nearly every aspect. Today’s model, on the other hand, has polished stainless steel that is “non-stick,” non-slip padded handles, and produces a flawlessly presented ball of food.
The Spring Chef Cookie Scoop is an additional choice with a somewhat different design; while it’s not intended to be a meatball maker, it can still be used for that purpose and has a cute appearance. It can be squeezed together to resemble a pair of locked pliers and has a silicone-padded handle.
In contrast, the LEEFONE Meatball scoop lacks padded handles, making it closely resemble the vintage model. On the other hand, it is composed of polished stainless steel noonstick.
A useful and adaptable kitchen tool, meatball makers are used to make the ideal meatballs, which are a staple of many ancient recipes. The meatballs are surprisingly versatile, making them an excellent bite-sized appetizer for dinner parties or a great complement to a variety of dishes, such as pasta and soups. Both the chef and the diner will undoubtedly have a better experience with the meatball maker.
Iconic ’80s Teen Star Fights Cancer on a Remote Farm—See Her at 58
This veteran actress didn’t plan on an acting career, but one unexpected role on a popular TV show changed her life. Now, in her late fifties, she’s overcome major challenges and is living happily today. Here’s a look at her inspiring journey and how she’s doing now.
Known for playing Natalie Green on *The Facts of Life* (1979–1988), she was discovered as a teenager. Years later, health issues forced her to leave Hollywood, but now, at 58, she’s thriving once again.
In a 2013 article, the actress shared about her younger years, saying, “Have I ever mentioned performing or wanting to act? No, sir.”
She explained, “If someone had asked what I wanted to be, I’d have probably said a doctor, since I wanted to help people and had a talent for it.”
Her acting journey happened by chance. In the summer of 1979, just before ninth grade, she and some classmates were pulled from class to meet TV producers creating a new sitcom set in a girls’ school.
The producers, including actress Charlotte Rae, were casting for The Facts of Life and thought she’d be perfect for a role. Rae found her “charming and funny,” suggesting a part be created for her.
Her role on The Facts of Life made her a household name. She continued acting after the show and voiced Velma in What’s New, Scooby-Doo? for over a decade.
But in 2012, her life took a turn. One morning, she felt unusually tired during a walk. She called her friend Helen Hunt for help. After a doctor’s visit, tests revealed troubling news: she had breast cancer.
For the next five years, she endured a “siege,” facing surgeries, chemotherapy, and radiation. Known for her optimism, she admitted feeling worn down by the recurring cancer.
“I kept waiting for things to get better, but they didn’t,” she said. “I couldn’t control or fix any of it.”
Seeking peace, she left Hollywood for a quiet life in the country. She moved to a farm owned by friends Josh Kilmer-Purcell and Dr. Brent Ridge, where she found a sense of family.
The farm kept her busy, from stacking shelves to feeding chickens and even caring for goats. Her friends often saw her helping around the property, finding comfort in the farm work.
In 2017, she was declared cancer-free and expressed gratitude for her parents and close friends who supported her through it all.
With her health restored, she returned to Hollywood, reconnecting with her fans and eager for new roles. She felt ready to work again, saying, “I think I’m a good actress, and I have a lot to give.”
At 58, she remains single and child-free, having dedicated herself to her career. Though she enjoys seeing her friends’ families, she cherishes the close relationships in her life.
She’s open to finding love, but with a strong network of loved ones, she feels fulfilled, knowing she can lean on others and support them in return.
Now in her late fifties, she has embraced aging naturally. Feeling more beautiful than in her youth, she avoids cosmetic fixes, humorously singing Let It Go from Frozen when tempted.
As she nears sixty, she is living life fully, surrounded by friends, pursuing her passions, and looking forward to what’s next. Her journey shows that love, humor, and resilience can guide us through even the hardest times, making every chapter meaningful.
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