Mariah Carey did not talk to her sister, Alison, before she died. The reason? Alison’s struggle with drug addiction created a big distance between the two sisters.
Sources close to the family shared with TMZ that Mariah did not reach out to Alison in her final days. Instead, she spent the last week with their mother, Patricia, who was also very ill.
Mariah was not in contact with Alison, and sources say it’s because Alison struggled with addiction for many years. Mariah had tried to help her sister emotionally and financially, but it wasn’t enough to help Alison get clean.
Eventually, Mariah felt she had to show Alison tough love. She didn’t want to enable her sister’s behavior, so she decided to cut off contact and distance herself from Alison.
As we reported, Alison passed away over the weekend—the same day their mother died—without any contact from Mariah.
Mariah talked about her relationships with her mom and sister in her 2020 memoir, *The Meaning of Mariah Carey*. In the book, she claimed that Alison had once “drugged me with Valium, offered me a pinky nail full of cocaine, inflicted me with third-degree burns, and tried to sell me out to a pimp.”
SLОW-СООKЕR РЕРРЕR SТЕАK
Ingredients
2 pounds beef sirloin, cut into 2 inch strips
garlic powder to taste
3 tablespoons vegetable oil
1 cube beef bouillon
1/4 cup hot water
1 tablespoon cornstarch
1/2 cup chopped onion
2 large green bell peppers, roughly chopped
1 (14.5 ounce) can stewed tomatoes, with liquid
3 tablespoons soy sauce
1 teaspoon white sugar
1 teaspoon salt
Directions
Sprinkle strips of sirloin with garlic powder to taste. In a large skiIIet over medium heat, heat the vegetable oil and brown the seasoned beef strips. Transfer to a slow cooker.
Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.
Cover, and cook on High for 3 to 4 hours, or on Low for 6 to 8 hours.
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