On a frigid evening, elderly Lili encounters a shivering boy named Harry. Desperate and alone, Harry pleads for shelter, and Lili’s compassionate heart cannot refuse. As Harry reveals the horrific conditions of his foster home, Lili takes a brave stand, igniting a journey of rescue and hope.
Lili, an elderly woman with silver hair and kind eyes, walked slowly home late in the evening. The cold night air made her shiver, and she pulled her coat tighter around her.
As she turned the corner, she saw a small figure huddled against a lamppost. It was a young boy, no older than ten, with tousled hair and a thin jacket that did little to protect him from the biting cold.
“Excuse me, ma’am,” the boy said, his voice trembling. “Can I come home with you? I have nowhere else to go, and it’s so cold.”
Lili’s heart went out to him. She could see the desperation in his eyes. “Of course, dear,” she said gently. “Let’s get you out of this cold.”
She led Harry, the boy, to her small, cozy home. The warmth inside was a stark contrast to the freezing night outside.
Lili guided Harry to a chair by the fireplace, where he could warm up. She bustled around the kitchen, quickly preparing some cookies and a hot beverage.
“Here you go, sweetheart,” she said, handing him a plate of freshly baked cookies and a steaming cup of cocoa. Harry’s eyes lit up as he took a bite, savoring the warmth and sweetness.
As they sat by the fire, Lili picked up the phone and called the police, wanting to ensure Harry’s safety. While they waited, Harry began to open up.
“I live in a foster home,” he said quietly. “There are too many of us in a small room.” His voice quivered as he spoke.
Harry told her everything he could. He even tried to tell Lili where the house was so she could help other kids.
“Oh, my dear,” Lili said softly, her heart breaking for him. “No child should have to go through that.”
When the police arrived, Harry clung to Lili’s hand, not wanting to leave. She knelt down to his level, her eyes filled with warmth and reassurance.
“Harry, you need to go with them now,” she said gently. “But don’t worry. I’ll visit you tomorrow with more cookies, just like these. Everything is going to be alright.”
Reluctantly, Harry nodded and let go of her hand. As the police took him to Child Protective Services, Lili watched from her doorway, her heart heavy with concern. She hoped with all her might that she had done the right thing and that Harry and his friends would find the help they needed.
The following morning, as the sun cast a soft glow through her kitchen window, Lili sat at her small wooden table, her mind still on Harry. She dialed the number for Child Protective Services, her fingers trembling slightly. After a few rings, a woman answered.
“Child Protective Services, how can I help you?”
“Hello, my name is Lili. I took in a young boy named Harry last night and the police brought him to your office. I wanted to check on him.”
There was a brief pause on the other end. “Oh, yes, Harry. We looked into his case, and he was returned to his foster family. There was no evidence of poor treatment.”
Lili’s heart sank. “But he told me about the terrible conditions. He had bruises. Did anyone check on him thoroughly?”
Fake Meat Industry Gets Cold Shoulder From Consumers Again As Beyond Meat Faces…Meat
Plant-based meat was supposed to save the pIanet, make people healthier, and liberate enslaved cows, chickens, and pigs everywhere. Instead, after an impressive start, folks have learned some hard truths about the industry and are turning away in droves.
Once consumers began to Iearn that plant-based meats were still super processed, not nearly as healthy as advertised, and required an enormous amount of machinery to produce hungry consumers largely decided that the old-school options, nameIy chickens, pigs, and cows, were better tasting and better for you.
The biggest player in the industry, Beyond Meat, released its third-quarter numbers in November of 2023, and they taste worse than ersatz ground beef. Net revenue slid, declining 8.7% year-over-year and 26% versus the previous quarter.
It wasn’t all bad news, however, as the company actually achieved free cash flow for the quarter but does not expect that to be the case in the fourth quarter. One anaIyst at the firm TD Cowen took it a step further and said the firm is in ‘survival mode’ and will need to tap the financial markets in 2024 to maintain operations.
Beyond Meat CEO Ethan Brown said: We anticipated a modest return to growth in the third quarter of 2023 that did not occur. Though we are encouraged by pockets of growth, particulariy in the EU where we saw double digit gains in net revenues on a year-over-year basis, we are disappointed by our overall results as we continue to experience worsening sector-specific and broader consumer headwinds. Beyond Meat has cited numerous reasons for its poor performance, inciuding declining foodservice sales and flagging American retail sales, but declined to suggest the possibility that the product just isn’t that good.
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