Busting the Myth about Storage
A common misconception is that the drawer under the stove is where pots and pans and other kitchen necessities are kept. This assumption, however, ignores important factors that might be, well, quite flammable.
The strong heat from the oven makes storing anything in this drawer extremely dangerous. Imagine flammable things or plastic containers becoming warm down there and eventually melting or catching fire. Certainly not the kind of warmth you’re after? Additionally, packing too much material in this area can prevent the area surrounding the stove from getting enough airflow, which could result in crumbs and debris building up and cause hygienic problems. Ouch!
Realizing Its Genuine Use: The Warming Drawer
Despite what many people think, the drawer beneath the stove is mainly used as a “warming drawer.” You did really hear correctly! Its function is to maintain food’s warmth after cooking, which is particularly helpful when preparing a large meal or entertaining. Therefore, don’t bother trying to fit your cookware in this drawer; its main purpose is to keep your culinary products warm.
Warming drawers with temperature settings keep food at the perfect temperature so it doesn’t overcook or dry out. They come in especially useful when you need to reheat side dishes while you prepare the main entrée. Consider it your own personal sauna for mashed potatoes!
Beginnings and Development
Let’s go back in time a little now, shall we? With the development of kitchen technology in the early 1900s, the warming drawer concept was born. As gas and electric stoves became more common, producers looked for cutting-edge features to enhance cooking ease. We’re all grateful for it, don’t we?
The warming drawer was first created to solve the problem of keeping meals warm without sacrificing quality, but it soon spread throughout contemporary stove designs. Its development is a reflection of the changing demands and standards of home cooks looking for practical kitchen solutions. Ah, development!
Adaptability Outside of Heating
In addition to maintaining food temperature, the warming drawer can be used for a variety of culinary chores.
In summary
There you have it, then! The drawer beneath the stove plays a crucial function as a warming drawer, while being sometimes misinterpreted as a storage area. You may improve the way you cook, efficiently regulate the temperature of your food, and enjoy dining in your house when you accept its intended use. Accept its adaptability and enjoy the advantages it provides for your cooking pursuits. And never forget that a warming drawer keeps your culinary secrets wonderfully warm in addition to serving as a spot to conceal them!
7 Haircuts That’ll Flatter Your Face Shape and Emphasize Your Unique Facial Features
Small eyes are considered to be attractive, round faces give us a youthful look, and people with big ears are adorable, just look at Anne Hathaway! There are so many unique features out there that give us our own special charm.
Some people, however, want to fix these things anyway. That’s their choice, but we hope they keep in mind that they can actually do it without surgery. All they need to do is change their hairstyle.
1. Double chin
Cropped haircuts are a big no-no if you have a double chin. Instead, go for bangs and curls, layered, or face-framing haircuts. This way, you’ll draw attention to your hair and not your chin.
Remember that having layers is the trick. They add volume and give the illusion of a narrow face. For short haircut lovers out there, opt for a layered chin-length bob cut, but make sure to keep the ends unevenly cut.
2. Big nose
Choose hairstyles that widen your face so that your nose looks smaller. Different types of bangs do a great job: side-swept, curtain, or layered. You can do your hair up in a messy bun or a ponytail, letting a few strands fall on your head. Try to stay away from short and straight cuts.
3. Big forehead
Bobs with bangs, long or short hair with a central part, or razored bangs look great on people with big foreheads. According to a stylist, horizontal framing, lots of volume, and soft layers are the keys to balancing it all out.
4. Small eyes
Avoid blunt and thick haircuts and focus instead on short hairstyles or low-volume cuts. Bangs are okay, but as long as they don’t cover your eyes and forehead completely. Pixie haircuts accentuate eyes, especially if your eyebrows can be seen well.
5. Round face
Those who want to make their face appear more oval should definitely go for a shaggy wavy bob or face-framing balayage highlights. You can also add more volume on top and leave elongated locks by the sides. Stay away from sleek hairstyles and thick bangs, since horizontal lines will widen your face.
6. Oblong face
People with thin faces have more prominent noses, chins, and necks, and some haircuts can make their faces look even longer. Straight and long hair is a no, while hairstyles that add lots of volume are always welcome. Try a parted shaggy lob, an asymmetrical choppy lob, wispy-layered long hair, or a long wavy center-parted hairstyle.
7. Big ears
It’s not hard to cover ears, yet, it might be challenging to choose only one haircut out of all this diversity. Make sure there’s enough volume and fullness at the sides of your head, and let the hair stand away from the scalp a little bit. Bob haircuts or long and layered hair are a great choice.
How long have you had your current haircut? How easy is it for you to change it?
Preview photo credit TanyaLovus / Shutterstock.com, Valeriia Kogan / Unsplash.com
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