John Travolta shot to international stardom with iconic roles in films like Saturday Night Fever (1977), which launched his career to new heights. His fame continued to rise with his unforgettable performance in Grease.
Born in 1954 in Englewood, New Jersey, Travolta seemed destined for a life in the spotlight. As the youngest in his family, he had big dreams and took the bold step of dropping out of high school to pursue his passion for acting—a risk that paid off tremendously.

Over the years, John has appeared in numerous acclaimed films, including Two of a Kind (1983), Pulp Fiction (1994), Get Shorty (1995)—which earned him a Golden Globe—Broken Arrow (1996), Wild Hogs (2007), and Gotti (2018), among many others.
In 1991, John married actress Kelly Preston, whom he met while she was still in another relationship. Kelly later revealed that she had been unhappy in her previous marriage and knew she wasn’t with the right person. The couple shared nearly 30 years of marriage before Kelly tragically passed away from breast cancer in July 2020.
Together, John and Kelly had three children: Jett, born in 1992; Ella Bleu, born in 2000; and Benjamin, born in 2010. Sadly, their eldest son, Jett, who had been diagnosed with autism, passed away in 2009 due to complications from seizures. The loss was devastating for John, but he remained a devoted father to his two other children.
Ella Bleu has followed in her parents’ footsteps, pursuing a career in acting. She has expressed deep gratitude for the support and guidance they provided throughout her journey.
After Kelly’s passing, Ella shared heartfelt tributes to her mother, describing her as the best person she had ever known and expressing immense love and gratitude. Her bond with her father is equally strong—she often refers to him as the most important person in her life.
John frequently expresses pride in Ella on social media. In one particularly touching post, he shared a video of the two of them dancing in memory of Kelly, a nod to Kelly’s love for dancing with her husband.
The close-knit relationship between John and Ella is a heartwarming reminder of the strength of family.
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5 Ways to Tell if an Egg is Fresh or Rotten

Uncertain about egg freshness when cooking? Here are some simple tips to assess freshness and cut down on egg-related food waste. Supermarket eggs are labeled with a use-by date, and in France, eggs can’t be sold seven days before this date. Eggs from a henhouse stay fresh for up to 28 days after being laid.
Refrigerated eggs, even with intact shells, are safe for consumption for up to one month past the use-by date, equating to 58 days post-laying. Proper storage practices help maintain freshness and minimize waste. Expired eggs may emit an off-putting odor. A bad smell indicates loss of vitamins and an altered taste. If it smells normal, consider using it quickly, such as in an omelet.
Inspecting the shell and egg color is essential for detecting spoilage. Powdery or cracked shells may suggest the presence of mold. Unusual colors in the egg white or yolk, like blue or green, are indicators of spoilage. By adopting proper storage techniques and remaining vigilant, you can prevent egg waste while ensuring your meals remain fresh and safe.
Remember, proper storage in the refrigerator is crucial for maintaining egg freshness and reducing health risks. By adhering to these simple guidelines, you can confidently use eggs in your recipes, knowing they are safe and fresh.
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