SLОW-СООKЕR РЕРРЕR SТЕАK

Ingredients
2 pounds beef sirloin, cut into 2 inch strips
garlic powder to taste
3 tablespoons vegetable oil
1 cube beef bouillon
1/4 cup hot water
1 tablespoon cornstarch
1/2 cup chopped onion
2 large green bell peppers, roughly chopped
1 (14.5 ounce) can stewed tomatoes, with liquid
3 tablespoons soy sauce
1 teaspoon white sugar
1 teaspoon salt

Directions
Sprinkle strips of sirloin with garlic powder to taste. In a large skiIIet over medium heat, heat the vegetable oil and brown the seasoned beef strips. Transfer to a slow cooker.
Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.
Cover, and cook on High for 3 to 4 hours, or on Low for 6 to 8 hours.

Ноw То Сlеаn а Fаn Withоut Таking It Араrt

Fans are essential during summer, but they accumulate dust and bacteria, affecting their performance and your health. Regular cleaning is necessary. Here’s a simple trick to clean your fan without taking it apart.

Materials Needed:

  • Half a basin of water
  • Washing powder
  • Fabric softener
  • White vinegar
  • Water
  • Plastic bag

Steps:

  1. Prepare the Cleaning Solution: Mix water and washing powder in a spray bottle. Spray this solution on the fan’s grille and use a cleaning brush to scrub it clean.
  2. Clean the Fan Blades: Mix white vinegar and fabric softener in another spray bottle. Spray this solution onto the fan blades to allow the mixture to penetrate and loosen the dust.
  3. Dust Removal: Place a plastic bag over the fan and turn it on. The running fan will suck up the dust, which will collect inside the plastic bag.

Why These Ingredients:

  • Washing Powder: Cleans and disinfects effectively.
  • White Vinegar: Disinfects and helps to moisten and clean dirt off the fan blades.

This method ensures your fan stays clean, operates efficiently, and maintains a healthier environment in your home.

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