What Your Typical Day Was Like During ‘The Golden Age’ Of Commercial Flying

From the 1950s to the 1970s, flying was a luxurious experience. Aviation historian Graham M. Simons recalls it as a time of elegance, with spacious seats and stylish crew. Passengers dressed up, adding to the sense of occasion.

Flight options were limited and costly. A round-trip ticket from Chicago to Phoenix in 1955 cost $138, about $1,200 today. Aviation expert Guillaume de Syon notes that flying was four to five times more expensive than now, making it accessible only to the wealthy.

Airlines served lavish meals with delicacies like caviar and foie gras. Some even hosted fashion shows on board. Former flight attendant Suzy Smith remembers serving beluga caviar during flights.

Flying felt like a cocktail party. Passengers dressed formally, and relaxed security allowed unusual items like pet birds in shoeboxes. This freedom contributed to a laid-back atmosphere.

Pan Am epitomized luxury and glamour. Former employee Joan Policastro recalls star-studded flights with exclusive lounges.

Flight attendants had strict appearance standards, wearing high heels, white gloves, and corsets. Airlines imposed rules on appearance, hair length, weight, and marital status.

Despite its end, the Golden Age of flying is fondly remembered. Groups like World Wings, former Pan Am employees, cherish memories of when flying was an adventure synonymous with luxury and excitement.

The fattest girl in the world managed to lose weight. This is how she looks like now

Jessica Leonard from Chicago holds the weight record.

At the age of 7 her weight reached 222 kg.

She could not move on her own and needed the help of her mother, who brought her daughter to such a state.

The classic American version, when an overly loving mother cannot fight the whims and indulges any desire of her daughter.

As a result, the woman simply fed the child unhealthy food.

During the day, Jessica ate foods with a value of 10 thousand calories instead of 1800 (the norm for children of her age).

Moreover, the main diet consisted of fast food: pizza, hamburgers, soda, French fries and other high-calorie food.

The mother of the record-holder in weight also suffered from obesity, though not on such a scale.

The baby overcame the 100-kilogram at the age of 4.

Then the parents began to notice the first health problems of their daughter. 

But even this condition of the daughter did not force the mother to become stricter in terms of nutrition.

Thanks to the help of ordinary Americans and doctors, the girl got rid of 140 kilograms.

It took her a year and a half of hard work, diets and ivs.

Now the baby who had the status of the fattest child in the world weighs 80 kg.

Of course, this is above the norm, but still the threat to the child’s life has already passed.

This is not the end of Jessica’s struggle.

She still has to go on diets, exercise.

Also, the girl will have to undergo several operations that will help restore the motor ability of the joints of the legs and get rid of excess skin.

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